The Menu
Soup du Jour
According to the chef’s fancy... $3.50
Appetizers
Caesar salad... $5.00 [If substituted for house salad... $2.00]
Fresh mozzarella & roma tomatoes on a bed of greens, drizzled with a basil vinaigrette... $5.95
Escargot with garlic butter & spinach served in a puff pastry... $6.25
Shrimp Cocktail: Five large shrimp... $6.95
Crab Cakes: Two oven roasted Alaskan king crab cakes accompanied with the chef’s sauce selection of the evening... Market Price
Bruschetta: (3) with melted mozzarella cheese, chopped tomatoes & a balsamic vinaigrette... $5.95
Pasta Bella Dawna: Ravioli filled with asparagus & smoked mozzarella, with a tomato basil cream sauce... $6.95
Entrees
12 oz. Center Cut New York Strip Steak: this dish available with or without our balsamic glaze... $21.95
Catch of the Day: ask your server for the chef’s selection... Market Price
Fresh Duck: ½ partially deboned, dressed with an apricot Grand Marnier sauce... $20.95
Pecan Boursin Chicken: a fresh chicken breast stuffed with herbs, pecans, cream cheese & spinach, dressed with a raspberry sauce... $16.95
Marsala: Sautéed with mushrooms, shallots, marsala wine & demi-glaze Chicken Breast... $16.95, or Veal Scallopine... $20.95
Veal Spinacio: sautéed scallopine with spinach, tomato, shallots, white wine & demi-glaze... $21.95
All the above entrees include salad, potato or rice, a medley of fresh vegetables & homemade bread
Pasta Entrees
Tortellini with your choice of pesto cream or alfredo sauce... $10.95
With chicken... $13.95, With shrimp... $16.95
Ravioli Parmigiana... $10.95
Veal Parmigiana: (fresh top round) with the pasta of the day... $16.95
Chicken Parmigiana: with the pasta of the day... $13.95
Pasta and Meatballs... $10.95
Pasta a la Vodka: a spicy tomato basil cream sauce, spiked with vodka
With chicken... $13.95, With shrimp... $16.95
Pasta Carbonara: pancetta, shallots, parmesan, black pepper & cream
With chicken... $13.95, With shrimp... $16.95
Pasta Primavera: seasonal vegetables tossed in a light cream sauce... $11.95
Pasta Fra Diavlo: red & green peppers & onions in a spicy
Marinara served with hot Italian sausage... $12.95
With chicken... $13.95, With shrimp... $16.95
Pasta Balsamic: sautéed chicken strips, chopped tomatoes, onions, mushrooms, basil & chicken stock with a touch of balsamic... $13.95
Pasta with Shrimp: chopped tomatoes, mushrooms, herbs, leeks, white wine & shrimp stock... $16.95
Pasta Pink: King crab & shrimp in a sherry tomato cream sauce... $18.95
All the above entrees include salad & homemade bread
A la Carte
Garlic Bread $1.50 Rice $1.00 Potato $1.00 Vegetable $1.50 Salad $3.00
Note: For parties of 6 or more, a 19% gratuity will be added to the check. Plate charge $3.00. Special orders are subject to additional charge. Sorry, no separate checks.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.